http://bowlnorthway.com/?jisdjd=migliori-piattaforme-trading-azioni-binarie-2018&779=7c Being dessert addicts, we at The Planet Social promise all you readers to introduce you to some insane bakers who are whipping up a storm in their kitchen. Drishti Anand from Noida being one of the sensational home-bakers who bakes the most interestingly designed cakes and desserts that tastes like heaven. As she named her bakery – Truffle Muffle.
site de rencontre 18 et plus There is no doubt that Drishti can conjure up complex fondant cakes and dessert favours every day at her lovely kitchen in Noida. She however, takes on a different challenge, and succeeds brilliantly, creating less complicated recipes that home cooks and aspiring bakers can easily follow. One of the most interesting offerings that she created recently was a 3D Sun Cake that she baked in a very short notice as the client wanted a sun with buildings rising upfront an upcoming project at work..a gift from the employees to the boss on her birthday. Isn’t this brilliantly designed.
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She left her cushy secure job to create these wonders from home. She is so passionate about her work that she takes workshops for people who want to learn this art from home. She strongly feels that ” it requires a lot of dedication, patience, hard work for making tasty yet neat & pretty looking cakes.” She specializes in fondant cakes though she has recently introduced chocolate collar and chocolate mousse cake in her rapidly increasing menu. Theme cakes are in now days and she does everything from scratch… no pre mixes or store bought fondant.. its all made from scratch with finest and fresh ingredients. We tasted some of her cake jars and muffins as they were supremely delicious gooey and definitely a great indulgence!
When we asked her about the most challenging project, Drishti was super excited to narrate her tale -“This was one was the biggest order and the most challenging one so far, it was HUGE, more than 900 cake pops, 500 muffins in total & more than 150 carts along with a huge 7 kg cake! Not to miss about the complicated packaging.. I didn’t sleep for 3-4 nights at a stretch as I had to create this for a baby’s 1st birthday return favours…phew”…”The most important thing about baking is when I get raving reviews and my clients are all happy and smiling.”
Her designer/theme cakes starts at Rs. 2000-3000 per kg depending on the design. Semi designer and mousse cakes at starts 1500 per kg . She also does gravity defying cake which is a standing heart cake, yes its a heart standing on it own and a CAKE!